Simple to Use: Just remove the cover and the grid, place your scallions on the base, secure them with the grid, put the cover back on, and turn the handle to shred them.
Large Processing Capacity: You can quickly and efficiently slice about 750g of scallions in one go, which is perfect for commercial use. This green onion shredder tool is a great help for restaurants or professional kitchens that need lots of chopped scallions. The chopped pieces are 3mm thick.
Versatile Usage: It's not just for scallions; you can use it for leeks, cilantro, garlic slices, or small chili peppers too—basically anything that has a similar shape.
Easy to Clean: All parts are detachable and can be washed with water, keeping everything clean and ready for long-lasting use.
Important Tips: Make sure the base is filled with ingredients before you start chopping. If there aren't enough scallions, they might slide around because of the blades, and can't be chopped into small even segments.
