Stainless Steel Khuon Banh Lot Press – Multi-Purpose Potato Ricer, Cendol Maker, Spaetzle Press – Heavy-Duty Manual Food Strainer with 3 Interchangeable Discs for Rice, Vegetables, and Dough

Brand: Xylarnoveth

Color: Stainless Steel

Features:

• Authentic Khuon Banh Lot Presser – Specially designed for making traditional Bánh Lọt (Vietnamese pandan jelly) and Cendol, ensuring a smooth and consistent texture.
• Multi-Function Design – Comes with three interchangeable discs to create different textures for Bánh Lọt, rice noodles, or even mashed potatoes.
• Food-Grade Stainless Steel – Made of heavy-duty 304 stainless steel, rust-resistant, durable, and safe for food preparation.
• Ergonomic Handle for Comfortable Use – The curved, non-slip handle minimizes strain, making it easy to press with less effort.
• Quick & Efficient Pressing – The high-pressure design ensures fast and even extrusion, producing perfectly shaped Bánh Lọt in seconds.
• Large Capacity for Batch Making – The deep chamber allows for more mixture at once, reducing the need for frequent refills.
• Easy to Clean & Dishwasher Safe – Fully detachable parts make cleaning a breeze; simply rinse under water or place in the dishwasher.
• Versatile Kitchen Tool – Beyond Bánh Lọt, this tool works for potato ricing, juicing soft fruits, or pressing other Asian delicacies.
• for Home & Commercial Use – Whether you're a Vietnamese food enthusiast or a professional chef, this presser meets all your kitchen needs.
• Authentic Vietnamese Cooking Experience – Perfect for recreating traditional street food flavors at home, bringing the taste of Vietnam to your kitchen.

model number: khuon banh lot

Part Number: asian cooking tools

Details: Product Description Make Authentic Vietnamese Bánh Lọt at Home! Looking to make authentic Vietnamese Bánh Lọt or Indonesian Cendol with ease? Our Khuon Banh Lot Presser is the ultimate kitchen tool to achieve the perfect soft, chewy, and delicate pandan jelly strands—just like those found in traditional Vietnamese and Southeast Asian desserts! Simply fill the chamber with the pandan-infused batter, press down, and watch perfectly shaped Bánh Lọt extrude into cold water—ready to be served with coconut milk and sweet syrup! Three Pressing Discs for Custom Textures Unlike regular kitchen presses, this Bánh Lọt mold comes with three interchangeable stainless steel discs: Fine Hole Disc – For smooth and silky Bánh Lọt strands Medium Hole Disc – For slightly thicker strands, ideal for soft-textured Cendol Large Hole Disc – For chunky rice noodles or mashed ingredients This versatility makes it ideal not only for Bánh Lọt but also for potato ricing, juicing soft fruits, or making homemade noodles. Durable & High-Pressure Efficiency Made from premium 304 stainless steel, this Khuon Banh Lot presser is built to withstand frequent, high-pressure use without bending or breaking. The reinforced pressing mechanism ensures that even thick batter is easily extruded, saving time and effort. Comfortable & Easy to Use Designed with an ergonomic, non-slip handle, this press offers a secure grip and requires minimal effort, making it perfect for both home cooks and professional kitchens. Easy to Clean & Fully Detachable Cleaning is effortless! This Bánh Lọt maker is fully detachable, allowing for thorough washing by hand or in the dishwasher. The food-grade stainless steel resists stains and odors, ensuring long-term hygienic use. Perfect for Vietnamese & Southeast Asian Cuisine This Khuon Banh Lot press is a must-have tool for Vietnamese, Thai, and Indonesian dessert lovers. Whether you’re making Bánh Lọt, Cendol, rice noodles, mashed potatoes, or even fruit juice, this versatile tool will enhance your kitchen experience! Perfect for: Vietnamese Bánh Lọt & Indonesian Cendol lovers Homemade rice noodle making Potato ricing & fruit juicing Restaurants & street food vendors

EAN: 0627179007908

Package Dimensions: 11.3 x 4.3 x 3.9 inches